Cutlery › Ginsu › Individual Knife › chefs knife

Ginsu Kiso Dishwasher Safe 6'' Chef Knife

Say hello to Ginsu's KISO 6" Chef knife! This black-handled knife sports the exclusive Ginsu serrations that make this blade the ultimate knife for the uncomplicated kitchen. more

Ginsu Katana 8" Chef's Knife Wood/High Carbon Stainless Steel in Black/Brown/Gray | Wayfair 11003

The Gyuto is a certified Japanese steel chef knife with a curved blade that has an extended tip for quick chopping that can be used to cut meat, fish, and vegetables. This is a single-level, right-handed knife and is perfect for all types of tasks in... more

Ginsu Katana 3.9" Paring Knife High Carbon Stainless Steel in Black/Gray | Wayfair 11005

Petty knives are the go-to choice for mincing herbs, slicing vegetables, and peeling fruits. The shorter blade is also great for small butchery tasks like deboning poultry and meat. Overall, petty knives can serve a wide variety of functions in the... more

Ginsu Kiso Dishwasher Safe 5'' Santoku Knife

Say hello to Ginsu's KISO 5" Santoku knife! This black-handled knife is the ultimate tool for the uncomplicated kitchen. Kiso is easy to own with blades that are polished to a mirror finish making them Dishwasher Safe! Kiso is easy to use. more

Damascus AUS 10 Japanese Ginsu Katana 7" Santoku Knife Wood/Damascus in Brown | Wayfair 14000

Deemed the knife that can do it all, the Legacy Santoku made with 67 layers of AUS 10 Japanese Steel makes every cut and slice an absolute delight. A Santoku knife is one of the most versatile and commonly used kitchen knives worldwide. Due to their... more

Ginsu Kiso Dishwasher Safe 4.5" Utility Knife

Say hello to Ginsu's KISO Utility knife! This black-handled knife sports the exclusive Ginsu serrations that makes this blade the ultimate knife for the uncomplicated kitchen. more

Ginsu Katana 6" Specialty Knife High Carbon Stainless Steel in Black/Gray | Wayfair 11006

The Japanese Deba knife is one of the 3 basic models used in Japanese cuisine together with the Yanagiba, and the Usuba or Nakiri. The Deba knife is a pointed-blade Japanese kitchen knife used mainly for cutting fish, and also for cutting meat and... more

Ginsu Katana 7" Santoku Knife Wood/High Carbon Stainless Steel in Black/Brown/Gray | Wayfair 12001

What is a Santoku knife used for? Almost anything. A Santoku knife is one of the most versatile and commonly used kitchen knives worldwide. Due to their incredible ease of use, a santoku knife can be used for general chopping, cutting, and slicing of... more

Ginsu Katana 5" Paring Knife High Carbon Stainless Steel in Black/Gray | Wayfair 12005

Petty knives are the go to choice for mincing herbs, slicing vegetables and peeling fruits. The shorter blade is also great for small butchery tasks like deboning poultry and meat. Overall, petty knives can serve a wide variety of functions in the... more

Damascus AUS 10 Japanese Ginsu Katana 3.5" Paring Knife Damascus | Wayfair 13005

Petty knives are the go-to choice for mincing herbs, slicing vegetables, and peeling fruits. The shorter blade is also great for small butchery tasks like deboning poultry and meat. Overall, petty knives can serve a wide variety of functions in the... more

Ginsu Kiso Dishwasher Safe 7'' Santoku Knife

Say hello to Ginsu's KISO 7" Santoku knife! This black-handled knife is the ultimate tool for the uncomplicated kitchen. Kiso is easy to own with blades that are polished to a mirror finish making them Dishwasher Safe! Kiso is easy to use. more

Ginsu Kiso Dishwasher Safe Original Slicer

Say hello to Ginsu's KISO Original Slicer! This is the re-imagination of the knife that started it all! This black handled knife sports the exclusive Ginsu serrations that makes this blade the ultimate knife for the uncomplicated kitchen. more